Salmon - Broiled Sweet & Spicy

By á-47

Ingredients

• 1/4 tea. pepper
• 1/4 cup red pepper jelly
• 1 Tbsp. soy sauce
• 2 tea. freshly grated ginger
• 1 1/4 lb. skinless salmon fillet, cut into 4 pieces

Preparation

Step 1

Heat broiler. In a small bowl, whisk together the jelly, soy sauce and ginger.

Place salmon on a foil-lined broiler-proof baking sheet. Season with pepper and broil for 5 minutes.

Spoon the jelly mixture over the salmon and broil until opaque throughout, 2-4 minutes more.