Butter Cream Frosting for Cakes or Choc chip cookies

By martsalmon

Ingredients

• 2 Sticks margarine
• 3 Cups Crisco
• 2 tsp. pure vanilla
• 4 lb. powdered sugar
• whole milk or canned milk

Preparation

Step 1

Beat margarine and crisco till well mixed. Add vanilla and sifted powdered sugar slowly. Add milk till a consistency to spread. You may want to half this, it makes a lot. She uses this much in the bakery! It is GREAT! My boys think there is nothing better than this in 2 choc. chip cookies. Recipe in my cookbook also!