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Cinnamon Ornaments

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Cinnamon Ornaments 0 Picture

Ingredients

  • 3/4 cup applesauce
  • 1 bottle (4.12oz.) ground cinnamon

Details

Preparation

Step 1

Mix applesauce with cinnamon to form a stiff dough. Roll dough to 1/4 inches. Cut out with cookie cutters. Make a hole in the top of ornament with a skewer or straw. Carefully lay ornaments on rack to dry. Let dry for 1-2 days or until thoroughly dry, turning occasionally. Hang with decorative thread or ribbon. Can be decorated for occasion.


Makes 12-15 ornaments.

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