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martha-2

kefir salad dressing

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Ingredients

  • 2 cups fresh Kefir
  • 1 heaping tbs. fresh parsley, chopped
  • 1 heaping tbs. fresh chives, minced
  • 1 heaping tbs. fresh lemon zest, finely chopped
  • 1 heaping tbs. fresh garlic, finely chopped
  • 1 tsp. sea salt
  • 1/4 tsp. Herbamare™
  • 1/2 tsp. xanthan gum

Details

Preparation

Step 1


Combine all ingredients (except xanthan gum) and blend thoroughly.
Slowly add xanthan gum and continue to blend until mixture thickens.
Full flavor will develop after 6 to 8 hours.
Note: Dairy products combine best with nonstarchy vegetables and acid fruits. Don’t hesitate to add a little Flax Seed Oil to this recipe.

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