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Jelly Cookies

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Ingredients

  • 4 cups flour
  • 1 cup butter
  • 2 eggs
  • 1/2 cup sugar
  • 2 1/2 cups jelly
  • Powdered sugar

Details

Preparation

Step 1

Combine flour, butter, eggs and sugar. Beat until well mixed. Cover and refrigerate overnight.

Preheat oven to 350. Roll our chilled dough on lightly flour surface until ¼ inch thick. Cut with a round cookie cutter.

Bake cookies on ungreased cooked sheet for 10 -12 minutes until very lightly browned.

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