5/5
(1 Votes)
Ingredients
- 1 can creamed corn
- 1 can corn
- 8 oz. sour cream
- 2 sticks butter, melted
- 3 eggs, beat
- 1 box jiffy corn muffin mix
Preparation
Step 1
Preheat oven to 350. Grease 11x13 baking pan. Combine all ingredients. Bake for 45-60 mins.
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