4.5/5
(14 Votes)
Ingredients
- Garlic Roasted Sweet Potatoes
- 5 cups sweet potatoes, peeled and diced
- 12 -15 whole cloves of garlic, peeled (cut the bigger ones in half lengthwise)
- 3 tablespoons coconut oil or bacon grease
- 1 teaspoon cinnamon
- 1 teaspoon fresh thyme leaves, minced
- Sea salt and black pepper to taste
Preparation
Step 1
Preheat oven to 400.
In a large mixing bowl, toss the sweet potatoes and garlic with the oil, cinnamon, thyme, salt and pepper.
Spread the potatoes evenly in a 9×13 baking dish.
Bake for 35-40 minutes, stirring half way through the cooking time. Serves 5-6