POTATOES - Company

By

These are creamy and satisfying

  • 8

Ingredients

  • 4 lbs potatoes, peeled and quarterd
  • water
  • 2 tbsp Hard margarine
  • 1/2 cup milk
  • 1/2 cup salad dressing (or mayonnaise)
  • 1/2 cup sour cream
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 2 tbsp chopped chives, for garnish

Preparation

Step 1

Cook potatoe in water in large pot until tender. Drain. Mash until no lumps remain.

Combine remaining 6 ingredients in small saucepan. Heat and stir until hot. Add to potatoe. Mash until light and fluffy.

Turn into serving bowl. Sprinkle with chives.