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Chocolate Chip Banana Bread

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Rate this recipe 4.4/5 (20 Votes)

Ingredients

  • 3/4 c sugar
  • 1/2 c butter
  • 1 c (2 med) mashed ripe bananas
  • 1/2 c sour cream
  • 2 eggs
  • 2 c flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 3/4 c mini chips
  • 1/2 c chopped nuts

Details

Preparation

Step 1

350 degrees 9x5 bread pan 55 to 65 minutes Cool 15 min. in pan before removing. YIELD: one loaf

Grease and flour bottom only.

Combine sugar, butter until fluffy. Add bananas, sour cream and eggs. blend well. Stir in flour, baking soda and salt. Blend well, fold in chocolate chips and nuts. Pour into greased and floured pan.




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