◦1 batch Classic Lime Margaritas
◦12 3 oz disposable paper cups
◦12 wooden popsicle sticks or spoons
1.Pour 2 1/2 ounces (5 Tbsp) of margarita into each cup. 2.Place cups into a baking dish and put the dish in the freezer. 3.After about 2 hours, start checking the popsicles. Once they're frozen enough to support the wooden stick, insert a stick into each popsicle, pushing 3/4 of the way into the popsicle. 4.Let freeze several more hours or until completely frozen (I let them freeze overnight) 5.To serve, peel the paper cup away from the popsicle, starting at the seam of the cup, and carefully remove the bottom. 6.Consume immediately.