Green Beans with Ham and Potatoes

By smaier

Per serving= 295 cals, 5g fat, 9g fiber, 47g carb, 20g protein, 1084mg sodium, 31mg chol

Ingredients

• 3 (15oz) cans green beans, drained
• pepper to taste
• 3 c. diced ham
• 2 lb. Potatoes, chunked
• Seasoning salt
• 1/2 c. diced onion
• 10 3/4 oz reduced fat cream of mushroom soup
• 1/2 c. fat free milk

Details

Servings 6

Preparation

Step 1

Combine all ingredients in 3 quart slow cooker. Cook on high for 6 hours, or until potatoes are soft.