- 50
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Ingredients
- Directions:
- 3 1/8 packages hot dogs , cut in half
- 1 5/8 to taste brown sugar
- 1 5/8 lbs bacon , cut into in the middle
Preparation
Step 1
1
Take a piece of hot dog and piece of bacon, wrap bacon around hot dog.
2
Stick a toothpick through bacon to hold.
3
Place one layer in bottom of Crock Pot and cover with brown sugar.
4
Repeat until all the hot dogs have been used.
5
Cook 3 to 4 hours.