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Vanilla Yogurt and Blueberry Smoothie

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • 1 cup skim or soy milk
  • 6 oz (80 calorie) vanilla yogurt
  • 1 cup fresh blueberries
  • Handful of ice
  • OR
  • 1 cup frozen blueberries
  • 1 Tbsp flaxseed oil (MUFA)

Details

Servings 1

Preparation

Step 1

Combine milk, yogurt, and fresh blueberries plus ice OR frozen blueberries in blender. Blend for 1 minute, transfer to a glass, and stir in flaxseed oil.

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