Vanilla Waffer Crust

By McCarleyRHLAC

Use in Banana pudding Pie

Ingredients

• 2 1/2 cups (about 30) crushed vanilla wafers
• 1/2 cup butter, melted

Preparation

Step 1

In a medium bowl, stir together crushed vanilla wafers and butter until blended. Firmly press on bottom and up the sides of a 9-inch pie plate.

Bake at 350° for 10 to 12 minutes or until lightly browned. Remove to a wire rack, and let cool 30 minutes or until completely cool.