Maple Glazed Ham

By rwrigley

Prep time: 10 mins
Cook time: 10 mins

Ingredients

• 1 tablespoons butter
• 1 12-ounce ham steak, cut into 2 portions
• 1 tablespoon maple syrup

Preparation

Step 1

In a large nonstick skillet, melt the butter over medium heat. Add the ham and cook until browned, 2 to 3 minutes on each side.

Drizzle with the maple syrup and turn to coat.