Gingerbread Bundt Cake

By prairiemama

Think I came up with this since I couldn't find what I was
looking for. Can't find a match for it online or in any of my recipe books, so I'll take the credit

Photo from:Crick V at allrecipes.com

Ingredients

• 1 (18.25 oz) carrot or spice cake mix
• 2/3 cup water
• 1/3 cup molasses
• 1/3 cup soft butter
• 3 eggs
• 1 teaspoon ginger
• 1/2 teaspoon allspice
• 1/4 teaspoon cloves

Preparation

Step 1

1. Blend on low speed of electric mixer for 1 minute.
2. Increase speed to medium and beat for 2 minutes
3. Pour into a greased and flour bundt pan
4. Bake as directed on package
5. Cool in pan 10 minutes
6. Invert on cake plate