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Ingredients
- 2 cups cooked chicken
- 1 cup cooked peas
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1/3 cup finely chopped onion
- 1 pkg (12oz) cooked and drained jumbo shells
- 1 cup cream of mushroom soup
- 1/2 cup milk
Preparation
Step 1
mix together first 4 ingredients. stuff shells. arrange in single layer in bake dish. stir milk in soup, pour over shells. cover with foil.
bake in 325 oven for 25 minutes.