Oven Fried Chicken

By prairiemama

Photo:hoteatsandcoolreads.com

Ingredients

• 1 2 1/2-3 pound cut up chicken
• 1/2 cup butter, melted
• 2 cups potato chips, crushed (b-b-q, sour cream &
• onion, etc.)
• 1/4 teaspoon garlic
• salt and pepper

Preparation

Step 1

1. Combine chips and seasonings.
2. Dip chicken in butter
3. Roll in chip mixture
4. Place skin side up on greased baking sheet.
5. Sprinkle with rest of crumbs and drizzle with melted
butter.
6. Bake at 375 for 1 hour or till juices are clear.
Do not turn