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Ingredients
- 1 lime, halved
- kosher salt
- 1/2 cup fresh lime juice (5 limes)
- 2 Tbsp. fresh lemon juice (1 lemon)
- 1 cup Triple Sec
- 1 cup white tequila
- 3 cups ice
Preparation
Step 1
If you like salt on your margarita glass, rub the rims of your glasses with a lime wedge, then dip the rims of the glasses into kosher salt.
Combine the lime juice, lemon juice, triple sec and ice in a blender and puree until completely blended. Add the tequila and puree for 2 seconds more. Serve over ice.