- 2
4.6/5
(7 Votes)
Ingredients
- 4 finger rolls
- 1 can white albacore, water pack, drained
- 2 tablespoons mayonnaise
- 1/2 Tbsp. Wildtree Opa! Greek seasoning Blend
- 10 Kalamata olives, pitted, drained
- 1/2 cup baby spinach
Preparation
Step 1
In a medium bowl, mix together the mayonnaise and Opa! Seasoning. Add the tuna and olives and stir to combine. Place some baby spinach on each finger roll and fill with the Opa! tuna salad.