Oatmeal Raisin Cookies

By lschull

Ingredients

• 1 cup butter
• 1 cup packed brown sugar
• 1 egg
• 2 tsp. vanilla
• 1 1/2 cups flour
• 1/2 tsp. baking soda
• 1/2 tsp. salt
• 1/2 tsp. cinnamon
• 1 1/2 cups rolled oats
• 1 cup raisins

Preparation

Step 1

Cream together butter and brown sugar. Beat in egg and vanilla. Combine flour, soda, salt and cinnamon; blend into creamed mixture. Stir in oats. Add raisins.

Drop onto greased baking sheets. With bottom of glass dipped in flour, flatten each cookie to thickness of a little more than 1/4 inch. Bake in 350 degree oven for 8 to 9 minutes or until golden brown. Cool for 5 minutes and then remove to wire racks to cool completely.