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BobLongo

Pickled Japanese turnips

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Ingredients

  • Try pickling turnips Japanese style - peel and slice the roots, then mix the slices with salt and rice bran. The juices drawn out of the vegetables will form a brine that will ferment and pickle the turnips

Details

Preparation

Step 1

Try pickling turnips Japanese style - peel and slice the roots, then mix the slices with salt and rice bran. The juices drawn out of the vegetables will form a brine that will ferment and pickle the tur nips

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