pistachio cake #2

Ingredients

  • 1 pkg yellow cake mix
  • 2 pkg pistachio pudding
  • 1/2 cup milk
  • 1/2 cup water
  • 1/2 cup oil
  • 5 eggs
  • -------------------------------------------------
  • frosting;
  • 1 pkg pistachio pudding
  • 1/2 pt heavy cream
  • add; 1 cool whip

Preparation

Step 1

mix cake and pudding together, add milk, water, and oil; beat well; add 1 egg at a time, beat well after each egg. grease and pour into tube pan.

bake at 350 degree oven for 1 hour.

frosting-mix well and add cool whip. spread on cake