Creole Mustard Vinaigrette Recipe

By tulawdog

Ingredients

• 3 Tablespoons Creole Mustard (I like Zatarain’s)
• 2 Tablespoons Thinly Sliced Green Onions
• 2 teaspoons Honey
• 2 Tablespoons Red Wine Vinegar
• Cayenne and Kosher Salt to taste

Preparation

Step 1

Whisk this up.

While whisking, slowly drizzle in 1/2 cup of Vegetable or Canola oil until emulsified