- 4
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Ingredients
- 4 boneless pork top loin chops
- 1/4 cup peach preserves
- 1/3 cup honey mustard
- 2 tablespoons lemon juice
Preparation
Step 1
Stir together preserves, mustard and lemon juice. Grill chops over a medium-hot fire, turning occasionally and basting with sauce, just until done.
This recipe yields 4 servings.