Fresh-Roasted Marinara Sauce

By shauna

Ingredients

• 8 C. Fresh Tomatoes, quartered
• 1 C. Onion, chopped
• 1/2 C. Olive Oil
• 4 Garlic Cloves, smashed
• 1 tsp. Sugar
• 1 tsp. Kosher Salt
• 1/2 tsp. Red Pepper Flakes
• 1/2 tsp. Freshly Ground Black Pepper
• 1/4 C. Fresh Basil Leaves, thinly sliced
• Salt To Taste

Preparation

Step 1

Preheat oven to 400. Combine all ingredients ( except the basil ) in a lg. baking dish. Roast 45 min, then pulse in a food processor. Finish with basil & salt. Serve.