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Chocolate Dump Cake

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Rate this recipe 4/5 (2 Votes)
Chocolate Dump Cake 0 Picture

Ingredients

  • 1 2/3 cups all-purpose flour
  • 1 cup packed brown sugar or 1 cup granulated sugar
  • 1/4 cup cocoa
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup water
  • 1/3 cup vegetable oil
  • 1 teaspoon white vinegar
  • 1/2 teaspoon vanilla
  • 1/2 cup semi-sweet chocolate chips
  • Powdered sugar, to dust cake

Details

Preparation

Step 1

Pro Directions:

1. Dump first 5 ingredients into ungreased 8x8-inch Silicone Baking Pan.
2. Add vegetable oil, vinegar and vanilla.
3. Stir thoroughly.
4. Sprinkle chocolate chips over batter.
5. Place cake on 2-inch rack.
6. Place Extender Ring on Pro base.
7. Bake on Power Level 8 for 30 minutes or until toothpick comes out clean when inserted.
8. Cool in pan.
9. Dust with powdered sugar.

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