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Lemon Bars

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Ingredients

  • Filling:
  • 1 Cup Margarine
  • 1/2 Cup Powdered Sugar
  • 2 Cups Flour
  • Dash of Salt
  • 4 Eggs
  • 2 Cups Powdered Sugar
  • 1/2 Cup Flour
  • 6 Tbs. Lemon Juice

Details

Preparation

Step 1

Mix together, first 4 ingredients, like pastry dough. Spread and pat in a 9 x 13 inch pan. Bake at 350 degrees until lightly browned. Meanwhile, mix together filling and pour on top of warm dough. Bake at 350 degrees for an 25 additional minutes. Best when left standing overnight. Dust with powdered sugar before serving.

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