- 6
Ingredients
- 1 lb ground beef
- 1 packet taco seasoning mix
- tomato, chopped
- lettuce, shredded
- shredded cheese (Mexican blend, cheddar, colby...whatever works for you)
- sour cream
- taco sauce or picante sauce
- individual lunch-sized bags of corn chips (We use Fritos)
Preparation
Step 1
1. Brown ground beef, drain, return to pan.
2. Add Taco seasoning mix according to directions on packet.
3. TO ASSEMBLE: Carefully open a bag of corn chips along the sealed direction being careful not to"tear" the bag (because it is your bowl!!).
4. Add whatever your heart desires.
5. Be careful not to fill bag to full as it will be hard to mix it up.
6. Stick a fork in it and take off!
Nutrition Facts
Serving Size 1 tacos 219g
Recipe makes 6 tacos)
The following items or measurements are not included below:
1 packet taco seasoning mix
Calories 162
Calories from Fat 102
Amount Per Serving
Total Fat 11.3g
Saturated Fat 4.4g
Monounsaturated Fat 5.0g
Polyunsaturated Fat 0.3g
Trans Fat 0.7g
Cholesterol 51mg
Sodium 49mg
Potassium 223mg
Total Carbohydrate 0.0g
Dietary Fiber 0.0g
Sugars 0.0g
Protein 14.1g