Ham (uncooked)

By cmcrobb

Ingredients

• 1 uncooked ham

Preparation

Step 1

Whole 4.500 kg to 6.350 kg 200-280 minutes
Half 2.25 kg to 3.180 kg 125-175 minutes
Shank or Butt 1.36kg to 1.82kg 120-160 minutes

Meat Thermometer reading 160F