Potatoes, Fanned

By Tufgrlz

Ingredients

• 4 baking potatoes
• 1 t salt
• 2-3 T melted butter
• 2-3 T chopped fresh herbs: parsley,
• chives, thyme or sage or
• 2-3 t dried herbs of your choice
• 4 T grated cheddar cheese
• 1 1/2 T parmesan cheese

Preparation

Step 1

Scrub and rinse potatoes. Cut potatoes into thin slices but not all the way through. Use a handle of a spoon to prevent knife from cutting all the way. Put potatoes in baking dish. Fan them slightly. Sprinkle with salt & drizzle with butter. Sprinkle with herbs. Bake at 425 deg for 50 mins. Remove from oven. Sprinkle with cheeses. Bake another 10-15 mins. until lightly browned and cheese melts. Check with fork for doneness.