Greek Shrimp

By á-53455

Ingredients

• 1 medium onion
• 1 garlic clove
• 1 lg. can diced tomatoes
• 1/2 c. white wine
• 1 pkg lg. shrimp
• Feta

Preparation

Step 1

Saute onion and garlic in olive oil.

Add diced tomatoes and bring to a boil.

Add white wine, and bring to a boil again.

Add shrimp and cook until pink.

Add feta and heat until melted.

Serve with rice, or with french baguette