Chocolate Chip Cookies for Passover

By blum099

Ingredients

• 1 cup matzo meal
• 1 cup matzo farfel
• 3/4 cup granulated sugar
• 1/4 cup packed light-brown sugar
• 1/4 teaspoon salt
• 2 large eggs
• 1/2 cup vegetable oil
• 1 teaspoon pure vanilla extract
• 1 cup nondairy semisweet chocolate chips
• 1/2 cup chopped walnuts, toasted

Details

Servings 2
Adapted from marthastewart.com

Preparation

Step 1

STEP 1
Preheat oven to 350 degrees. Stir together matzo meal, farfel, sugars, and salt. Whisk together eggs, oil, and vanilla in a small bowl. Stir egg mixture into sugar mixture. Stir in chocolate chips and nuts.
STEP 2
Roll dough into 1 3/4-inch balls; space 2 inches apart on parchment-lined baking sheets. Bake until golden, 16 to 18 minutes. Let cool on sheets on wire racks.