Chocolate Balls

By LadyJ1114

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Ingredients

1/2 cup shortening
2 sq. unsweetened chocolate
1 cup sugar
2 eggs
2 t. vanilla
2 cups flour
2 t. baking powder
1/2 t. salt

Details

Preparation

Step 1

Melt shortening and chocolate together; cool. Add sugar, eggs and vanilla; beat well. Then add dry ingredients. Let stand in refrigerator for 2 to 3 hours.

Roll in very small balls (about 1” diameter). Roll each ball in powdered sugar. Place on greased cookie sheet and bake 10 minutes in 350 degree oven. Do not overbake.