Kahlua and Cream Push-Up Pops

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This crowd-pleasing dessert is a creamy, chocolaty, boozy, and grown-up twist on a classic childhood favorite — the push-up pop.

Courtesy of Grin and Bake It

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  • 1

Ingredients

  • 3/4 cup(s) vanilla ice cream, softened
  • 1/4 cup(s) fudge sauce
  • 2 tablespoon(s) caramel sauce
  • 1/2 Skor Bar, crumbled
  • 1 tablespoon(s) Kahlua

Preparation

Step 1

Put a spoonful of ice cream in bottom of push-up pop holder. Freeze for fifteen minutes. Add a spoonful of fudge sauce. Freeze until firm. Add another spoonful of ice cream, a caramel layer, and another spoonful of ice cream. Poke holes into ice cream layers with toothpick. Add a small spoonful of Kahlua (it will seep down). Top with fudge sauce and Skor pieces. Freeze until ready to serve.

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