Red Rush
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4.4/5
(11 Votes)
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Ingredients
- 1 cup coconut water
- 1/4 cup cubed fresh coconut meat
- 30 red grapes
- 6 strawberries
- 1/2 red beet
- 1 teaspoon pure vanilla extract
Details
Servings 1
Adapted from thespunkycoconut.com
Preparation
Step 1
Add all the ingredients to the jug of your high-powered blender in order they are listed.
Blend on high for 1 minute, or until smooth.
Transfer to a glass and serve immediately.
To store: pour into a glass container and keep in the fridge for 1-2 days. Alternatively pour into a plastic container and freeze for up to 1 month.
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