Strawberry Banana Ice Pops

By prairiemama

Photo:pauladeen.com

Ingredients

• 1 (3 1/4-ounce) package instant banana cream
• pudding mix (regular, not sugar-free)
• 1 3/4 cups milk
• 2 cups sliced strawberries
• 1 tablespoon sugar

Preparation

Step 1

1. Add all the ingredients to a blender and blend until
smooth.
2. Pour into ice pop molds and freeze for at least 4
hours.

Cook's Note: If you don't have molds, divide the
mixture among 8 (5-ounce) small plastic or paper
cups. Cover each with plastic wrap and insert a
wooden pop stick through the wrap.