4/5
(1 Votes)
Ingredients
- 3 cans biscuits
- 8 oz cream cheese
- 1/2 cup brown sugar
- 1/2 cup granulated sugar
- 1 tsp cinnamon
- 1 stick butter, melted
Preparation
Step 1
flatten biscuits slightly. cut cheese into 30 cubes. put cheese inside each biscuit and roll into balls. pinch shut. roll each biscuit into butter and then in cinnamon-suagr mixture. drop into bundt pan.
bake at 350 degrees for 30-40 minutes.