- 3
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Ingredients
- 1 cup sugar-free strawberry preserves
- 1/4 cup balsamic vinegar
- 1/4 cup Dijon mustard
- 1/2 to 1 tsp ground pepper
- 1/2 cup olive oil
- Water
Preparation
Step 1
In a medium bowl, using a wire whisk, whip together the preserves, vinegar, mustard and pepper until thoroughly emulsified.
Gradually whisk in 1/2 cup olive oil, then 1/2 cup water - more, if desired.
Nutrition Information:
Per serving
56 calories
6 g fat
0 mg cholesterol
76 mg sodium
0 g protein
2 g carbohydrates
0 g sugars
Dietary exchanges: 1 fat