Nectarine and Strawberry Pops
By BClover
From my new issue of Everyday Food. Sounds delicious for this hot weather!Nutritional Facts for Nectarine and Strawberry Pops
Serving Size: 1 (129 g)
Servings Per Recipe: 8
Amount Per Serving
% Daily Value
Calories 92.5
Calories from Fat 3
40%
Total Fat 0.3 g
0%
Saturated Fat 0.0 g
0%
Cholesterol 0.0 mg
0%
Sodium 0.4 mg
0%
Total Carbohydrate 23.1 g
7%
Dietary Fiber 2.0 g
8%
Sugars 19.9 g
79%
Protein 1.0 g
2%
Read more: http://www.food.com/recipe/nectarine-and-strawberry-pops-232723?oc=linkback
- 1
- 15 mins
- 255 mins
Ingredients
- 1 pint strawberry, hulled
- 4 nectarines, 1-1/2 lbs, halved, pitted and cut into chunks
- 1/2 cup sugar
- 8 wooden popsicle sticks
Preparation
Step 1
1 Puree all ingredients in a blender until smooth. 2 Strain mixture through a fine meshed sieve, into a glass measuring cup. 3 Discard solids. 4 Pour mixture into eight 3 ounce pop molds. 5 Insert sticks, then freeze till firm.