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Ingredients
- 1 tin bean sprouts, drained or fresh if available
- 1 small package chow mein noodles
- 1 small onion, diced
- 2 large celery stalks, diced
- 1 can mushrooms
- 1 tbsp oil
- 1 tsp sugar
- salt and pepper, soya sauce
Preparation
Step 1
Put a small amount of oil in a wok or fry pan.
Add onions and celery stir fry 2 to 3 minutes.
Add sugar, salt and pepper while doing this.
Stir in mushrooms, bean sprouts, water and soya sauce to taste.
Add noodles, cover and steam for 5 minutes.