Peach Cobbler I

By á-24734

Ingredients

• 1/4 Cup Shortening
• 1 Cup Sugar
• 1 Egg
• 1 1/2 Cup Flour
• 1/2 tsp. Salt
• 2 tsp. Baking Powder
• 1 Tbs. Tapioca
• 1 Tbs. Lemon Juice
• 1/3 Cup Milk
• 2 Cups Fresh Peaches

Preparation

Step 1

Beat shortening, sugar and egg. Then add salt, baking powder, flour and milk. Pour peaches, lemon juice, and tapioca in baking dish; dot with butter. Drop batter in mounds on top of peaches. Bake at 350 degrees until done, about 30-40 minutes.