Elderberry Pie or Cobbler

By clarkie22

Ingredients

• Filling:
• 1 qt. elderberries or 4 cups
• 1 cup sugar
• 1/3 cup flour or 5 tbsp. tapioca
• 2 tsp. cinnamon
• Pie crust:
• 1 1/3 cups flour
• 1 tsp. salt
• 3 tbsp. milk
• 1/2 to 3/4 cup Crisco
• This makes 1-9 inch pie shell( mix 3-4 times for cobbler)

Preparation

Step 1

Cook down elderberries, add sugar, tapioca, & cinnamon. Cook down.
Mix and place pie crust. Pour in elderberries top with 1 1/2 tbsp. oleo.
Bake at 400 degrees until light brown.