Egg Casserole
By Dolly-2
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Ingredients
- 1 1/2 lb. sausage
- 6 slices cubed bread
- 8 oz. cheddar cheese
- 6-8 eggs
- 1/4 tsp. mustard
- 3 cups milk
- 1 tsp. salt
Details
Preparation
Step 1
Brown sausage. Beat eggs, milk, mustard and salt. Layer sausage, bread and cheese. Pour egg mixture over all. Put in refrigerator overnight (covered).
Bake uncovered at 325 degrees for 1 hr.
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