Spicy Remoulade Sauce

By á-47

Ingredients

• 1 1/4 mayonnaise
• 1/4 cup stone-ground or Dijon mustard
• 1 tea. Frank's Red Hot Sauce
• 1 garlic clove, peeled and roughly chopped
• 1 Tbsp. pickle juice
• 1 Tbsp. capers (optional)
• 1 tea. horseradish
• 1/2 tea. hot paprika

Preparation

Step 1

Combine all ingredients in a food processor.

Process until mostly smooth.