Stuffed Peppers

Stuffed Peppers
Stuffed Peppers

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 6

    peppers

  • 1

    lb. ground beef

  • 2

    tbs. oil

  • 1/2

    cup celery and onion

  • 2

    cups cooked rice

  • 1 1/2

    cups cheese

  • 16

    oz. tomatoes (drained)

  • 1

    tsp. salt

  • 1/8

    tsp. pepper

  • 1/2

    tsp. basil

  • 16

    oz. tomato sauce

Directions

Parboil peppers for 5 min. Brown beef in oil. Add celery and onion. Cook. Blend in rest of ingredients (only one cup of cheese). Place stuffing in peppers. Put in baking dish. Spoon tomato sauce around peppers. (I like to put my stuffing in a baking dish and eat it without the peppers.) Bake at 350 degrees for 30 mins. covered. Sprinkle with cheese. Bake until melted.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: