Almond Cake

Almond Cake

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • Cake

  • 1

    cup butter

  • 1

    cup sugar

  • 3

    eggs

  • 1

    can Solo almond filling

  • cups flour

  • 2

    tsp. baking powder

  • ½

    tsp. salt

  • ¼

    cup milk

  • Glaze

  • 1

    cup powdered sugar

  • 2

    tbs. milk

  • ¼

    tsp. almond extract

Directions

Cream butter and sugar. Add eggs one at a time mixing thoroughly. Add almond filling and mix well. Sift together flour, baking powder and salt. Add to creamed mixture alternately with milk. Pour into greased and floured tube pan. Bake at 350 degrees for 50-60 minutes until done. Cool in pan till warm to touch. Remove and glaze.


Nutrition

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