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ARTICHOKE DIP

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Ingredients

  • 1 Can of artichokes, drained, rinsed and chopped
  • 1 Cup mayonnaise
  • 1/4 Cup parmesan cheese
  • Garlic powder to taste
  • 1 bag Fritos

Details

Preparation

Step 1

1. Mix in casserole dish and cook in preheated 350* oven for 20-30 mins until hot and bubbly and cheese has melted
2. Serve with Fritos
Serves about 12

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