Sweet Potato Souffle

By Dolly-2

Ingredients

• 4 cups mashed sweet potatoes
• 1 cup sugar
• 2 eggs
• 1/2 cup milk
• 1/2 tsp. salt
• 1/3 stick margarine (melted)
• 1 tsp. vanilla
• Topping
• 1 cup brown sugar
• 1/2 cup flour
• 1/3 cup margarine (melted)
• 1 cup pecans

Preparation

Step 1

Mix well.
Pour into buttered pan.

Crumble topping evenly over potato mixture.
Bake at 350 degrees for 35-45 minutes uncovered.