bread-best pumpkin

By momofsixplus1

Ingredients

• 2 cups canned pumpkin
• 3 cups sugar
• 1 cup water
• 1 cup vegetable oil
• 4 eggs
• 3 1/3 cups all-purpose flour
• 2 tsp baking soda
• 2 tsp cinnamon
• 1 tsp salt
• 1 tsp baking powder
• 1/2 tsp nutmeg
• 3/4 tsp ground cloves

Preparation

Step 1

heat oven to 350.

in a large mixing bowl, combine the pumpkin, sugar, water, vegetable oil, and eggs. beat until well mixed. mix the rest of the ingredients into a separate bowl. stir until combined. slowly add the dry ingredientd into pumpkin mixture, beat until smooth.

grease 2 9 x 5 inch loaf pans and dust with flour. evenly divide the batter between the two pans.

bake for 60-70 minutes